When it comes to morning meals, Cebuano breakfast meals offer a unique blend of savory, sweet, and hearty dishes that fuel locals for a productive day. Whether you’re a tourist or a local, these local food capture the essence of Cebu’s culinary heritage. In celebration of “Best Breakfast Day” on September 25, we’re revealing the […]
Read MoreThe Lenten Season (or Lent) is widely observed in the Philippines, with Catholicism being the majority of the population. It is notable for a variety of Filipino traditions and activities that people participate in as a manner of practicing penance like food intake, or sacrifice daily habits in remembrance of Jesus Christ’s passion, death, and […]
Read MoreAs the Queen City of the South, Cebu City has tons to offer to locals and tourists alike. The city is a melting pot of all sorts of activities, fertile ground for further development, a repository of history and culture, and a lively hub of native delicacies, snacks, and savory dishes. In fact, some Cebu […]
Read MoreCebu City is the Queen City of the South. It is where I was born. There are a lot of interesting things you can find on every corner, from native food to cultural events. One day, I traveled around the city to know the different kinds of street food that I can find here. Then, […]
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